John Henry Cherry Wood Chips 2 lbs. Bag


Cherry Wood Chips mild flavor with a sweet fruity smoke finish great on beef, chicken, poultry and pork.Great on gas, electric or charcoal grills.  Simply soak chips for 30 minutes to an hour. Drain and place the soaked wood chips in a smoker box or place soaked wood chip over your Hot!! John Henry’s Hardwood Lump Charcoal.

Additional information


WARNING: This product can expose you to chemicals including BENZENE, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to


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